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    Follow our flavour®

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    Follow our flavour®

    News - House of Flavours
House of Flavours - Follow Our Flavour

Welcome to our House… stay informed with our latest & upcoming activities

The best place to stay up to date with what is happening at House of Flavours. Read our monthly newsletter ‘Flavour of the month’ where we make the flavour our focus. We look at how the industry is embracing flavours and what is the next BIG thing, after all, we all like to be Flavour of the month.

House of Flavour - Flavour of the month - May 2024 Raspberry

Flavour of The Month: Raspberry

The humble raspberry, renowned for its delightful blend of sweetness and tartness, effortlessly complements an array of tart, roasted, and creamy culinary creations.
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House of Flavour - Flavour of the month - April 2024 Sour Solution

Flavour of The Month: Sour Solution

The act of puckering one's lips and experiencing a tingling sensation in the jaw, once instinctively associated with detecting the presence of poisonous or spoiled foods, has evolved into essential cues, guiding us through the exploration of diverse flavours and cuisines. The sour taste, triggered by a product's low pH, whether coming from the acids in unripe fruit, spoiled milk, or the sharpness of confections, is a fundamental feature of our five senses, evoked by a chemical reaction.
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House of Flavour - Flavour of the month - March 2024 Coffee

Flavour of The Month: Coffee

Rise and shine to the aroma of freshly brewed coffee, an essential product in 80% of households. This revitalizing elixir proudly holds the coveted title of Britain's most cherished hot beverage. Coffee enthusiasts indulge in its diverse forms, from pure espresso to luxurious Frappuccino, showcasing its ever-expanding presence in the market. Each consumer imparts a personal twist, creating a unique satisfaction for every palate.
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House of Flavour - Flavour of the month - February 2024 Umami Caramel

Flavour of The Month: Umami Caramel

Umami, translated from Japanese as 'pleasant savoury tastes,' stands out as one of the five key senses when experiencing flavour and is different from salt. Since early times when humans first began tasting foods, the flavour of umami has been intricately linked with protein, triggering the brain's desire for more as a survival instinct.
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House of Flavour - Flavour of the month - January 2024 Pistachio

Flavour of The Month: Pistachio

The pistachio affectionately nicknamed the "happy" or "smiling" nut, is a food gem that elicits positive sentiments. Steeped in history, pistachio trees are one of the oldest flowering nut trees, with evidence suggesting their consumption by common folks as early as 6750 BC.
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House of Flavour - Flavour of the month - December 2023 Black Forest

Flavour of The Month: Black Forest

The black forest gateau was designed to suit a multitude of occasions. Whether it's a birthday celebration, a unique Christmas dessert, a solemn funeral gathering, or a cheerful picnic with loved ones, this cake is meant to be enjoyed together.
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